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Fridge & Freezer Labels - Storage & Display - Temperature Guides

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Items 11 to 20 of 45 total

  1. Salad and fruits storage label

    This salad and fruits only label serves as a reminder to staff. It can be placed on fridges and freezers where there is a risk of cross contamination. One of the main failings found in audits relates to food being incorrectly stored in fridges and freezers.

    Product code:CS106

    Size: 100x100mm

    Material: Vinyl sticker

  2. Raw food only storage label

    This raw food only label serves as a reminder to staff. It can be placed on fridges and freezers where there is a risk of cross contamination. One of the main failings found in audits relates to food being incorrectly stored in fridges and freezers.

    Product code:CS123

    Size: 100x100mm

    Material: Vinyl sticker

  3. Cooked food only storage label

    This cooked food only label serves as a reminder to staff. It can be placed on fridges and freezers where there is a risk of cross contamination. One of the main failings found in audits relates to food being incorrectly stored in fridges and freezers.

    Product code:CS124

    Size: 100x100mm

    Material: Vinyl sticker

  4. Door must be kept closed label

    This door must be kept closed label serves as a reminder to staff. Ideally placed on fridges and freezer doors or fire doors.

    Product code:CS060

    Size: 100x100mm

    Material: Vinyl sticker

  5. Defrosted food must not be refrozen storage label

    This defrosted food must not be refrozen label serves as a reminder to staff. It can be placed on fridges and freezer doors.

    Product code:CS063

    Size: 100x100mm

    Material: Vinyl sticker

  6. Raw meat must be stored below cooked meat storage label

    This raw meat must be stored below cooked meat only label serves as a reminder to staff. It can be placed on fridges and freezers where there is a risk of cross contamination. One of the main failings found in audits relates to food being incorrectly stored in fridges and freezers.

    Product code:CS061

    Size: 100x100mm

    Material: Vinyl sticker

  7. Do not store raw and cooked food together storage label

    This do not store raw and cooked food together label serves as a reminder to staff. It can be placed on fridges and freezers where there is a risk of cross contamination. One of the main failings found in audits relates to food being incorrectly stored in fridges and freezers.

    Product code:CS062

    Size: 100x100mm

    Material: Vinyl sticker

  8. All food must be covered storage label

    This all food must be covered label serves as a reminder to staff. It can be placed on fridges and freezers where there is a risk of cross contamination. One of the main failings found in audits relates to food being incorrectly stored in fridges and freezers.

    Product code:CS069

    Size: 100x100mm

    Material: Vinyl sticker

  9. All food must be covered and dated storage label

    This all food must be covered and dated label serves as a reminder to staff. It can be placed on fridges and freezers where there is a risk of cross contamination. One of the main failings found in audits relates to food being incorrectly dated and stored in fridges and freezers.

    Product code:CS090

    Size: 200x100mm

    Material: Vinyl sticker

  10. Clearly mark prepared foods storage notice

    This clearly mark prepared foods with the date of preparation and the use by date notice serves as a reminder to staff. It can be placed on fridges and freezers where there is a risk of cross contamination. One of the main failings found in audits relates to food not being dated and incorrectly stored in fridges and freezers.

    Product code:CS144

    Size: 200x100mm

    Material: Vinyl sticker

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Items 11 to 20 of 45 total