Help Your Customers Within The Catering Sector

Do you stock the latest cleaning notices?

Our hands are the most common way that germs are spread in the working environment. Making sure that your customers have the latest and most appropriate notices within their catering workplace, will help reduce the risk of any potential health issues with both staff and customers. Be sure to stock signage ranging from basic "Now wash your hands" signs, to appropriate glove guidelines, appropriate clothing notices, and general catering hygiene signs.

To better equip your customers, click HERE and check out our Staff Hygiene & Wash Hand Notices.


Are you protecting your customers against cross contamination?

Cross contamination can happen quite easily within a catering environment if surfaces and equipment aren't cleaned between preparing meals. Ensure that your customers can inform staff of the appropriate way to conduct themselves when working in the kitchen to help reduce the chance of cross contamination. By supplying signs and notices that display designated areas for preparing certain types of food, chopping board colour details, and food poisoning prevention notices, you can help your customers from potentially making someone very ill.

Check out our Food Prep & Sink Area Notices by clicking HERE.


Is chilling food correctly an issue for your customers?

Your customers will need to ensure that their fridges are set to below 5℃ as to prevent the spread of harmful germs. Within any food storage area, your customers will also be at risk of cross contamination. To help your customers reduce any risk of this, we can supply you with all of the appropriate food labelling signs, thus giving your customers the opportunity to store their in the best way possible. As well as chilling food, cooking food correctly is also an area that germs and issues can arise. Be sure to supply your customers with details on cooked food temperatures so staff are aware of what can be served to the general public and what isn't safe.

Click HERE to view our Food Storage & Temp Notices.


Help reduce your customers food waste!

Perishable product dates can often be overlooked or forgotten depending on your customers storage methods. Make sure you're able to supply your customers with our "Use By" food labels to help tackle this issue. We offer both small and simple as well as larger, more detailed day of the week stickers.

Check out our Day of the week Food Storage Labels range by clicking HERE.

Our Catering Sector Categories

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